With many species of fish in danger of being over-harvested to extinction, places like our Bothell sushi restaurant need to be more concerned with promoting sustainability. You can join in the sustainability movement yourself by seeking out fish that are commonly farmed, or fish that have proven themselves to be more resilient to overfishing.
With this goal in mind, please take a look at this partial list of some of the more sustainable fish populations:
- Salmon
- Pacific Halibut
- Black Cod
- Scallops, Mussels, Clams, and Oysters
- Tilapia
- Pacific Albacore Tuna
- Blue and Dungeness Crab
- Atlantic, King, and Spanish Mackerel
- Octopus