Fried Chicken: A Japanese Christmas Tradition

Turkey is not a common sight in Japan. The average household does not have an oven large enough to cook the traditional Christmas bird, so Americans living in Japan have often been frustrated in their efforts to put together a familiar holiday meal. Historically, many homesick expats have flocked to Kentucky Fried Chicken as a […]


Christmas Gifts in Japan

Though Christmas is not a national holiday in Japan, it is still a very special time to many people. For most, it is a time for spreading joy and goodwill through the exchange of gifts. Parents will commonly give gifts to their children, though it is not common for children to buy gifts for their […]


How to Make Thanksgiving Sushi

The Thanksgiving season is upon us, which means turkey, stuffing, potatoes, and probably a whole lot of leftovers. For many people, this means living off of turkey sandwiches for at least a day or so. If you’re looking for something different, though, consider a batch of the Vulgar Chef’s Thanksgiving sushi. Though far from traditionally […]


The Japanese Way to Give Thanks

Thanksgiving is approaching, which means people throughout the country are looking forward to gathering around a table and giving thanks with family and friends. Some of us say grace or offer up a similar form of prayer, while others will go around the table and describe what they most feel grateful for. If you’re following […]


The History of Tsukiji Market

Where do Japanese restaurants get their fish? For most places throughout Japan, there is likely only one answer to this question: the Tsukiji Market. This famous marketplace is one of Tokyo’s more iconic locations, representing a crux of the nation’s fish market that has been supplying the Japanese people with quality seafood for hundreds of […]